Archive for October, 2008

Recipe: Marinated Chicken Breasts with Red Potatoes and Zucchini

Wednesday, October 29th, 2008

One of the things I really hadn’t gotten into but was very curious to try was cooking chicken in this steam oven.  I had been told by my local Miele representative that meats don’t brown in this oven, so it’s not a bad idea to try marinated meats for better visual results.
 
So after purchasing a […]

Recipe: Scallops & Shrimp with Bread Crumbs

Wednesday, October 29th, 2008

I’m not a big fan of scallops, but I do like shrimp.  So after having a morning discussion we decided to give them a chance in the steam oven to see how they came out.
 
We ran out to a local grocery store and there weren’t any fresh ones, so we decided to purchase a bag […]

Recipe: Haddock with Zucchini

Tuesday, October 28th, 2008

One of my favorite foods is haddock.  I love it, can’t get enough of it, and order it every time I go to one of the local seafood restaurants.  Usually I order it fried (which is obviously delicious) although there have been other times where I’ve ordered it baked and stuffed which I prefer, but […]